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Chef Chad Clevenger of Alma Cocina Hosts Cooking Class
The Cook's Warehouse, 1544 Piedmont Ave NE, Atlanta, GA | Get Directions »
$55.00
Chef Chad Clevenger brings his refreshing, new approach to contemporary Mexican food to this Simple Abundance class. Learn techniques for making ceviche and tamales as Chef Clevenger demonstrates his Corvina Sea Bass Ceviche with avocado mousee and pico de gallo and Braised Pork Shoulder Tamale with bacon masa, green chile sauce, pico de gallo and crema. In addition, he’ll show participants how to make the ever popular Tortilla Soup with avocado, queso fresco and tortilla strips. The evening includes wine tastings sponsored by National Distributors and a chance to win tasty door prizes provided by Bella Cucina Artful Foods and Cabot Cheese. 100 percent of the proceeds benefit the Atlanta Community Food Bank.
Event Details
| Where | The Cook's Warehouse 1544 Piedmont Ave NE, Atlanta, GA 30324 |
| Next on | This event is over. |
| Time | 7:00 pm–9:00 pm |
| Who to bring | Everyone |
| Website | http://www.acfb.org/ |
| Phone | (404) 982-9822 |
| naretha.timberlake@acfb.org | |
| Price | $55 |
| Tickets | Buy Tickets |
More About The Cook's Warehouse
This Cook's Warehouse is located in the Ansley Mall. This store carries high-end cooking supplies, such as knives, pots, cutting boards and small appliances. The chain has two other stores in the Atlanta Area. Aspiring chefs can also enroll in The Cook's Warehouse's gourmet cooking school.
