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Community Corner

Simple Abundance Cinco de Mayo with Taqueria del Sol

Cinco de Mayo is almost here! And, what better way to celebrate than an assortment of South of the Border favorites from Chef David Waller of Taqueria del Sol and Sol Catering? Back by popular demand, join the master of festive Mexican cuisine as he teaches us how to make a Cinco de Mayo menu that will be the envy of all! David's menu will include some of the best recipes from his restaurants, including fabulous tacos, main dishes, salsas and anything imaginable that's fresh! These foods make any night a fiesta! Keep checking www.acfb.org for complete class menu.  Evening includes wine tastings sponsored by National Distributors and a chance to win tasty door prizes provided by Bella Cucina Artful Foods and Cabot Cheese.

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