Canoe joins forces with SweetWater Brewing Company and Chattahoochee Riverkeeper (CRK) for the fourth annual End of the Summer BBQ on Saturday, September 7, 2013, from noon to 3 p.m. Attendees will celebrate SweetWater’s eco-friendly Save Our Water Campaign with food, drinks and live music on the banks of the Chattahoochee River.
Chef Carvel Grant Gould, of Canoe, will prepare a savory barbecue for guests, while SweetWater pours their signature local beers. 100 percent of the proceeds from the party benefit Chattahoochee Riverkeeper, a nonprofit organization dedicated to protecting and preserving the Chattahoochee River, its lakes and tributaries for the people, fish and wildlife that depend upon them. In addition, SweetWater will present a check for funds raised from this year’s Save Our Water campaign, the brewery’s annual campaign dedicated to raising funds and awareness for CRK’s river patrol and water monitoring programs in the Chattahoochee River watershed.
Advance tickets are $30.00 per person and include a delicious spread of summertime food prepared by Canoe’s talented culinary team, SweetWater beer, live music from Gareth Asher and the Earthlings, a one-year membership and donation to CRK. To register for the event and learn more about Chattahoochee Riverkeeper, visit www.chattahoochee.org. To learn more about the Save Our Water Campaign, visit www.waterkeeperbrew.org.
Since opening in 1995, Canoe has established its reputation as Atlanta’s classic, quintessential fine dining restaurant set in a historic, relaxed location. Not only have locals recognized Canoe’s distinct charm and appeal, but the restaurant has been featured in notable publications such as Bon Appétit,Food and Wine, Gourmet, The Wine Spectator and the New York Times. Nestled between Vinings, Buckhead and Smyrna, Canoe rests on the banks of the Chattahoochee River, and offers guests a unique, comfortable atmosphere. With a passionate staff, Canoe provides diners with exceptional service, a welcoming ambiance, and personal attention to every dish. Nationally-known and respected, Executive Chef Carvel Grant Gould delivers high-end seasonal cuisine prepared with the finest ingredients and innovative techniques. Wine Director Matt Bradford, offers over 300 quality selections, 40 available by the glass. With a large manicured garden that backs up to an outdoor patio and special event tents, Canoe is the ideal, intimate setting for celebrations, receptions, and private parties. For more information, call 770-432-2663 or visit www.canoeatl.com. Canoe is located at 4199 Paces Ferry Road, SE, Atlanta, Ga. 30339.
Chattahoochee Riverkeeper (CRK) is a nonprofit environmental advocacy group whose mission is to protect and preserve the Chattahoochee River, its tributaries and watershed, for the people, fish, and wildlife that depend upon them. Since its inception in 1994, CRK has stopped the flow of hundreds of millions of gallons of untreated sewage into the river system. CRK has more than 6,500 members and was the 11th licensed program in the international Waterkeeper Alliance. Learn more at www.chattahoochee.org.
SweetWater Brewing Company is an Atlanta‐based craft brewery following the motto “Don’t Float the Mainstream!” SweetWater’s brews are unpasteurized and designed to be consumed fresh so distribution is limited to the Southeast. The award‐winning lineup of year‐round brews includes SweetWater 420, IPA, Blue, LowRYEder and Georgia Brown. SweetWater also features a Catch and Release series of beers available on a limited basis throughout the year, and an experimental, one‐time‐only Dank Tank series. SweetWater Brewery, open for tours every Wednesday, Thursdayand Friday from 5:30‐7:30 p.m., and Saturdays and Sundays from 2:30‐4:30 p.m., is located at 195 Ottley Drive in Atlanta. For more information about SweetWater Brewing Company, please visit www.sweetwaterbrew.com. For more of a social relationship with SweetWater Brewing Company follow @sweetwaterbrew on Twitter and Instagram, and become a fan on Facebook atwww.facebook.com/sweetwaterbrew.