Acoustix Jazz Restaurant & Lounge
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This lounge and restaurant combines the flavor of major metropolitan clubs with an eclectic and contemporary style. The menu features foods and dishes named after esteemed jazz musicians. Choice selection include the John Coltrane (N.Y. strip steak), Sun Ra (vegetable spring rolls), Louis Armstrong (fried eggplant), Stanley Clarke (scallops), Thelonius Monk (jumbo shrimp) and Cab Calloway (calamari), among many others. The lounge also hosts live entertainment and jazz band performances on most nights. A list of upcoming performances is available on the web.
840 Marietta St NW, Atlanta, GA 30318
- Hours: Tue - Thu, 4pm - midnight; Fri, Sat, 4pm - 2am (kitchen closes at midnight); Sun, Mon, closed